Coconut Cranberry Cream Cheese Dip
Recipe Directions
Nutrition Information
Ingredients
- 12 oz. fresh cranberries
- 1 cup sugar
- 2 Tbsp. coconut flakes
- 2 (8 oz.) packages GO Veggie! Dairy Free, Vegan Classic Plain Cream Cheese, softened
- 1 Tbsp. freshly squeezed orange juice
- Sliced Fresh Fruit, for serving
Instructions
Pulse the cranberries in a food processor until finely chopped;
Add sugar, coconut flakes and orange juice; pulse until smooth.
Add cream cheese; pulse until well combined.
Serve chilled with fresh fruit.
