This weekend is the 2014 Natural Products Expo West, and GO Veggie! returns with an all-new bigger trade show booth. Spanning 20x20, our new presence features elements of our new brand campaign, “Welcome Back.” It is our little way of saying to all of you: welcome back to the cheesy bliss of cheese, even if you cannot consume lactose or are simply looking for more nutritious options for your healthy lifestyle.
Attendees will have the chance to try our new GO Veggie! Dairy Free Slices, our award-winning Dairy Free Cream Cheeses, and our melty Lactose Free, Rice Slices.
GO Veggie! Chef Ambassadors Heather and Jenny of Spork Foods will work their magic to create delicious dairy free recipes each day. Here is the full roster of cooking demonstrations and sampling:
Friday, March 7, 2014
10am - noon Breakfast Bagel Bar
Afternoon Three Cheese Grilled Cheese Stacks
1:30pm Spork Foods Cooking Demo
Saturday, March 8, 2014
10am – noon Breakfast Bagel Bar
11:45am Spork Foods Cooking Demo
Afternoon Silver Dollar Blueberry Cream Cheese Pancakes
Sunday, March 9, 2014
10am - noon Breakfast Bagel Bar
Afternoon Three Cheese Grilled Cheese Stacks
And of course, everything is grate here in California, but it gets cheddar (yeah, we went there.) We have an awesome photo booth where folks can grab some pics (saying cheese, of course.)
Stay tuned all weekend to Twitter and Instagram to get the inside story #ExpoWest.